What type of glass is typically used for serving a Dry Martini?

The most commonly accepted glass for serving a Dry Martini is a cocktail or "martini" glass, which is often referred to as being served "up." This elegant, curved glass is designed to enhance the drinking experience by allowing the drinker to appreciate the aromas and presentation of the cocktail without any dilution that would occur in a glass served "on the rocks" with ice.

The shape of the cocktail glass also facilitates the garnish, typically an olive or a twist of lemon peel, which adds to the visual appeal as well as the flavor profile of the drink. The structure of the glass allows for easy sipping and emphasizes the drink’s chilled nature.

Using a glass like the highball, Collins, or pint glasses would not do justice to the presentation and aesthetic of a Dry Martini, which is prized for its simplicity and elegance. For instance, a highball glass is suited for mixed drinks served with ice, while a Collins glass is used for cocktails containing soda or other mixers that benefit from a longer, more open glass. The pint glass, often used for beer, would also detract from the refined character of a Dry Martini.